Cha Nom Yen (Thai Pink Milk)
Cha Nom Yen, commonly known as Thai Pink Milk, is a beloved and visually
striking beverage in Thailand. Known for its vibrant pink color and sweet,
creamy flavor, it is a popular choice for both children and adults.
Ingredients and Preparation
Thai Pink Milk is made using a few simple ingredients:
Sala Syrup: The key ingredient is sala syrup, a bright red syrup made from
the salak fruit (also known as snake fruit) or flavored with artificial sala
flavor. This syrup gives the drink its distinctive pink hue and sweet taste.
Milk: Sweetened condensed milk and evaporated milk are typically used,
creating a rich and creamy texture. Some variations also include fresh milk.
Ice: The drink is served over crushed or shaved ice, making it refreshingly
cool and perfect for hot weather.
To prepare Cha Nom Yen, sala syrup is mixed with water and combined with
sweetened condensed milk and evaporated milk. This mixture is poured over a
glass filled with ice, creating a beautiful, layered effect as the pink
syrup blends with the creamy milk.
Flavor Profile
Cha Nom Yen has a uniquely sweet and creamy flavor, with a hint of
fruitiness from the sala syrup. The combination of condensed and evaporated
milk adds a rich, velvety texture, making it a satisfying treat.
Cultural Significance
Thai Pink Milk is a staple at street food stalls, cafes, and markets
throughout Thailand. It is often enjoyed as a refreshing beverage to cool
down in the tropical heat. Its eye-catching color and delightful taste make
it especially popular among children, though it is enjoyed by people of all
ages.
Variations
There are several variations of Cha Nom Yen, depending on regional
preferences and available ingredients:
Alternative Flavors: Some versions use other flavored syrups, such as
strawberry or rose, to achieve a similar pink color and sweet taste.
Non-Dairy Options: For those who are lactose intolerant or prefer a
dairy-free option, coconut milk or almond milk can be used in place of the
condensed and evaporated milk.
Conclusion
Cha Nom Yen, or Thai Pink Milk, is a delightful and refreshing drink that
perfectly captures the essence of Thai street food culture. Its sweet,
creamy flavor and vibrant pink color make it a favorite choice for cooling
down and enjoying a taste of Thailand’s unique culinary traditions.
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