Thai Iced Tea (Cha Yen)

Thai Iced Tea, known as Cha Yen in Thailand, is a popular and refreshing beverage that combines strong black tea, sweetened condensed milk, and sugar, served over ice. Originating from Thailand, this tea has become a favorite in many Thai restaurants worldwide due to its unique flavor and vibrant orange hue.

The preparation of Thai Iced Tea begins with brewing a robust black tea, often using a special blend of Thai tea leaves that may include additional spices like star anise and tamarind for extra depth of flavor. Once the tea is brewed, it is sweetened with sugar and sweetened condensed milk, which adds creaminess and a rich sweetness. The distinctive orange color typically comes from added food coloring in the Thai tea mix, although some recipes achieve it naturally through spices.

After brewing and sweetening, the tea is chilled and poured over a glass filled with ice. Sometimes, evaporated milk or coconut milk is added on top for extra creaminess, creating a beautiful layered effect. The final result is a deliciously creamy and sweet drink with a slightly spiced undertone, perfect for cooling down on a hot day.

Thai Iced Tea is not only a delightful drink but also a cultural staple, representing the rich culinary traditions of Thailand.

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