Thai Iced Tea (Cha Yen)
Thai Iced Tea, known as Cha Yen in Thailand, is a popular and refreshing
beverage that combines strong black tea, sweetened condensed milk, and
sugar, served over ice. Originating from Thailand, this tea has become a
favorite in many Thai restaurants worldwide due to its unique flavor and
vibrant orange hue.
The preparation of Thai Iced Tea begins with brewing a robust black tea,
often using a special blend of Thai tea leaves that may include additional
spices like star anise and tamarind for extra depth of flavor. Once the tea
is brewed, it is sweetened with sugar and sweetened condensed milk, which
adds creaminess and a rich sweetness. The distinctive orange color typically
comes from added food coloring in the Thai tea mix, although some recipes
achieve it naturally through spices.
After brewing and sweetening, the tea is chilled and poured over a glass
filled with ice. Sometimes, evaporated milk or coconut milk is added on top
for extra creaminess, creating a beautiful layered effect. The final result
is a deliciously creamy and sweet drink with a slightly spiced undertone,
perfect for cooling down on a hot day.
Thai Iced Tea is not only a delightful drink but also a cultural staple,
representing the rich culinary traditions of Thailand.
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